A platter you can indulge in that meets all your vegan needs, tastes amazing, and supports Australian artisan producers? Yes, you can have it all in our curated Vegan Grazing Platter! All The Things bespoke Vegan Cashew Camembert and Dairy-Free Down Under’s Cheddar Style Block pairs perfectly with Asterisk Kitchen Fennel & Thyme and Beetroot Crackers. Add Singing Magpie Produce Sun Dried Smyrna Quince and crisp freeze-dried Forager Fruit for a little sweetness with the savoury. And finally, Carboor Harvest almonds and Pukara Estate Premium Australian Olive Selection will complete your platter to perfection.
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