Deluxe Entertainer Plus (Serves 4-6) - $195.00

Experience a cheese platter like no other with Bruny Island Cheese Co.’s washed-rind Oen in vine leaf, Holy Goat Skyla Log, and Milawa blue, with a generous serving of Spiced Peaches and Black Semi Sun Dried Figs. Pairs perfectly with award-winning, small batch lavosh from Asterisk Kitchen. Delight in mortadella from Pino’s Dolce Vita Fine Food, and Pialligo Estate Smoked Duck Breast - brined for 2 days then smoked and cooked for your enjoyment. Pukara Estate comes to the table with premium Australian olives and sundried tomato pesto – that perfect finishing touch.

Relax and enjoy a Yarra Valley white from one of Victoria's most talented young winemakers, Ben Haines. Treat yourself to some Australian wild ale by Wildflower - by no means your typical beer, in taste or technique! Fermented with a mixed house culture including wild yeast and bacteria foraged from NSW.

• Ben Haines Wine - VOLTA BRACKETS Marsanne 2017 750ml
• Wildflower Brewing & Blending - 100% wild Australian ale 375ml
• Holy Goat - Skyla Log 110g
• Bruny Island Cheese Co. - Oen 190g
• Milawa Cheese Co. - Blue 150g
• Asterisk Kitchen - Lavosh Crackers - Fennel & Thyme 130g
• Asterisk Kitchen - Lavosh Bark - Coconut Charcoal 240g
• Pialligo Estate - Smoked Duck Breast 140g
• Pino's Dolce Vita Fine Food - Mortadella 200g
• Pukara Estate - Premium Australian Olive Selection 500g
• Pukara Estate - Sundried Tomato Pesto 180g
• Bruny Island Cheese Co. - Spiced Peaches 270g
• Singing Magpie Produce - Black Semi Sun Dried Figs 100g