Breakfast Indulgence for Two - $88.00

Spoil your significant other with a freshly cooked breakfast of Pialligo Estate Short Cut Bacon and Highland Fresh Free Range Eggs paired with Drunken Sailor Canning Co. Smokey Tomato Relish. Bread and Butter Project’s Fresh Sourdough White Batard is the perfect base for St David Dairy Unsalted Cultured Butter and Drunken Sailor Canning Co Strawberry Rose Jam. To hit the sweet spot, scoop a generous serve of your Coyo Yoghurt and top with Brookfarm Cacao & Coconut Granola. Hand-blended tea from All The Things makes a particularly delicious latte, or can be enjoyed as you would a green tea - simply add a teaspoon of Tea Blend No. 11 to a cup of boiling water for a lovely energising start to the day!

• Highland Fresh - Free Range Eggs 600g
• Pialligo Estate Bacon - Short Cut Bacon Dry Cured & Smoked 200g
• Bread and Butter Project - Fresh Sourdough White Batard 640g
• St David Dairy - Unsalted Cultured Butter Roll 190g
• Drunken Sailor Canning Co. - Smokey Tomato Relish 290g
• Drunken Sailor Canning Co. - Strawberry Rose Jam 290g
• Brookfarm - Cacao & Coconut Granola 2 x 40g
• Coyo - Natural Yoghurt 500g
• All The Things - Tea Blend No. 11 – Matcha / Coconut Nectar / Turmeric / Ginger / Black Pepper 160g